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Products related to Confectionery:


  • Traditional Sweets Sour lemon flavour - 170 g
    Traditional Sweets Sour lemon flavour - 170 g

    Traditional sweets with a delicious, refreshingly sour lemon flavour. No artificial flavours or colours. Produced in line with ancient confectionery tradition using copper vessels over a fire and produced by hand. Taste as delicious as Grandma's very own! Sure to evoke childhood memories...

    Price: 3.59 £ | Shipping*: 14.50 £
  • Traditional Candies Organic Ginger-Orange - 170 g
    Traditional Candies Organic Ginger-Orange - 170 g

    With the sharp and spicy taste of the finest organic ginger root from controlled organic cultivation and the tangy freshness of sun-ripened oranges. Sweet production in the Kräuterhaus Produced in line with ancient confectionery tradition using copper vessels over a fire and produced by hand. Taste as delicious as Grandma's very own! Sure to evoke childhood memories... With natural fruit and plant extracts, no artificial flavours or colours.

    Price: 3.92 £ | Shipping*: 14.50 £
  • MCT Oil - 500 ml
    MCT Oil - 500 ml

    MCT oil contains the medium-chain, saturated fatty acids caprylic acid (C8) and capric acid (C10) from natural coconut oil in the ratio 60:40. In contrast to the long-chain LCT fats, which are contained in other common vegetable oils, as well as butter and margarine, MCT fats require a much lower digestive effort, do not deposit in the fatty tissue and are quickly converted into energy by the body. MCT oil is tasteless, it contains no carbohydrates and is therefore ideally suited as part of a ketogenic, i.e. a low carbohydrate, diet. Highly recommended as a cooking oil in cold food preparation, for salads, shakes, smoothies or even trendy bulletproof coffees. Since the valuable fatty acids are not very heat resistant, do not use MCT oil for frying and baking.

    Price: 20.75 £ | Shipping*: 14.50 £
  • Safflower Oil - 750 ml
    Safflower Oil - 750 ml

    High quality oil - ideal for a cholesterol-conscious diet. Safflower oil, also called safflower oil is extracted from the seeds of safflower (Carthamus tinctorius L.). Sanct Bernhard Safflower oil is a very high quality edible oil with a very high content of oleic acid (high oleic, minimum 74%) and natural vitamin E. Due to the fact that substituting saturated fatty acids with unsaturated fatty acids in the diet helps maintain a normal cholesterol level in the blood, safflower oil should not be missing from any cholesterol-conscious diet. With its mild, neutral flavor it is ideal for cold dishes, as for salads, raw food dishes, mayonnaise and the like. Due to its high heat resistance, it can equally well be used for dishes that require high heat. It is also suitable for cooking, boiling, baking and frying.

    Price: 7.07 £ | Shipping*: 14.50 £
  • Organic Rapeseed Oil - 1 litre
    Organic Rapeseed Oil - 1 litre

    High-quality, purely vegetable cooking oil from controlled organic cultivation with a high content of unsaturated fatty acids. Rapeseed oil impresses with a wide range of uses in cold and hot cuisine. With its pleasant nutty flavour, it is ideal for salads, but also for cooking, frying and baking. Help yourself and enjoy!

    Price: 8.86 £ | Shipping*: 14.50 £
  • Sweet Nature Erythritol - 1 kg
    Sweet Nature Erythritol - 1 kg

    Table-top sweetener on the basis of erythritol Erythritol is a virtually calorie-free, naturally occurring and tooth friendly sugar substitute, which is gaining in popularity due to the number of positive attributes. Erythritol provides around 70-80 % of the sweetness of standard household sugar, without any of its negative aspects. It has a glycemic index of 0, does not let the blood sugar rise and does not need to be taken into account in the carbohydrate balance. In contrast to artificial sweeteners such as aspartame or saccharin, which are produced synthetically, erythritol is not a foreign substance to the organism. Sweet Nature erythritol can be used wherever you would usually use sugar: for cooking and baking, to sweeten coffee or tea, with fruit, in muesli or in yoghurt. Table-top sweetener on the basis of erythritol• As sweet and tasty as sugar! • No calories• Glycemic index: 0• Kind to teeth• No artificial sweeteners• Used like sugar• Ideal for cooking and baking

    Price: 9.98 £ | Shipping*: 14.50 £
  • Organic Coconut Flour - 1000 g
    Organic Coconut Flour - 1000 g

    Rich in fibres. Gluten-free. This top-class, powder-fine coconut flour is obtained from the fresh. partially de-oiled meat of coconuts from controlled organic cultivation. It represents an excellent alternative to conventional grain flours. Those having to or wanting to watch their nutrition can simply take this gluten-free, high-fibre coconut flour to 100% instead of conventional flour to produce cakes, biscuits and even bread. Even for classic baking recipes, up to 25% of conventional flour can be replaced through coconut flour in order to obtain additional fibres and proteins and to reduce sugar consumption. With its touch of natural sweetness and its fresh, slightly exotic aroma, coconut flour can refine many meals. It is also superb for binding sauces and as an additional source of fibre in yoghurts, mueslis or protein shakes.

    Price: 8.16 £ | Shipping*: 14.50 £
  • Organic Mango Strips - 200 g
    Organic Mango Strips - 200 g

    Dried, no sulphur, no sugar added. Delectable mango strips from ripe, sun-bathed fruits that have been organically grown. Carefully dried and then freshly packed. Ideal for snacking, baking and creative cooking ideas, for example exotic rice and vegetable dishes. Organic Mango Strips can also be soaked before consumption, e.g. in water, apple juice or in an alcoholic beverage for a tropical fruity cocktail.

    Price: 7.28 £ | Shipping*: 14.50 £
  • Organic Coconut Oil · cold pressed - 500 ml
    Organic Coconut Oil · cold pressed - 500 ml

    This first-class coconut oil is made from the pulp of the ripe coconut from controlled organic cultivation and is mechanically pressed. It contains a high amount of lauric acid which makes this oil very precious. Its delicate coconut flavour makes it a popular ingredient in Oriental and Asian dishes as well as in the European cuisine. Coconut oil is particularly heat-resistant and, therefore, very suitable for cooking, baking, roasting and frying. Connoisseurs use coconut oil as a spread or simply as an alternative to conventional butter or margarine. A real treat you should try!

    Price: 7.28 £ | Shipping*: 14.50 £
  • Organic Coconut Oil 1000 ml cold pressed - 1 litre
    Organic Coconut Oil 1000 ml cold pressed - 1 litre

    This first-class coconut oil is made from the pulp of the ripe coconut from controlled organic cultivation and is mechanically pressed. It contains a high amount of lauric acid which makes this oil very precious. Its delicate coconut flavour makes it a popular ingredient in Oriental and Asian dishes as well as in the European cuisine. Coconut oil is particularly heat-resistant and, therefore, very suitable for cooking, baking, roasting and frying. Connoisseurs use coconut oil as a spread or simply as an alternative to conventional butter or margarine. A real treat you should try! It can equally be used as a precious cosmetic oil for hair and skin.

    Price: 12.90 £ | Shipping*: 14.50 £
  • Organic Coconut Oil 1000 ml · cold pressed - 1 litre
    Organic Coconut Oil 1000 ml · cold pressed - 1 litre

    This first-class coconut oil is made from the pulp of the ripe coconut from controlled organic cultivation and is mechanically pressed. It contains a high amount of lauric acid which makes this oil very precious. Its delicate coconut flavour makes it a popular ingredient in Oriental and Asian dishes as well as in the European cuisine. Coconut oil is particularly heat-resistant and, therefore, very suitable for cooking, baking, roasting and frying. Connoisseurs use coconut oil as a spread or simply as an alternative to conventional butter or margarine. A real treat you should try! It can equally be used as a precious cosmetic oil for hair and skin.

    Price: 14.02 £ | Shipping*: 14.50 £
  • Organic Sacha Inchi Oil - 250 ml
    Organic Sacha Inchi Oil - 250 ml

    Sacha Inchi oil is extracted from the Inca nut (Plukenetia volubilis), a plant native to the tropical regions of the Peruvian Andes. The oil, which is obtained from the seeds of the plant by purely mechanical cold pressing, is considered one of the best oils in the world. It has a mild, slightly nutty flavour that goes very well with salads and cold dishes. Due to its high smoke point (255 °C) it can also be safely used for cooking, frying or baking. The exceptionally high proportion and ideal composition of the omega-3, omega-6 and omega-9 fatty acids contained are remarkable. Further positive characteristics, which have quickly been shared amongst nutrition-conscious users, make Sacha Inchi Oil a valuable "superfood" that really deserves this name!

    Price: 18.50 £ | Shipping*: 14.50 £

Similar search terms for Confectionery:


  • What is actually a confectionery?

    A confectionery is a place where sweets and confections are made and sold. It is a type of shop or store that specializes in selling a variety of sweet treats such as candies, chocolates, pastries, and other sugary delights. Confectioneries often offer a wide range of indulgent and decadent treats that are popular for special occasions, gifts, or simply as a delicious indulgence.

  • Does anyone remember the GDR licorice confectionery?

    Yes, many people remember the GDR licorice confectionery, such as the popular brand Rotstern. These licorice candies were a nostalgic treat for many who grew up in East Germany. The licorice confectionery was known for its unique flavors and textures, and it holds a special place in the memories of those who enjoyed it during that time.

  • Is a license required to sell confectionery?

    The requirement for a license to sell confectionery varies depending on the location and the scale of the operation. In many places, a business license is required to sell confectionery, especially if it is being sold as a part of a larger food business. Additionally, if the confectionery contains any alcohol or is being sold in a public space, additional permits or licenses may be necessary. It is important to check with local authorities or a legal professional to determine the specific licensing requirements for selling confectionery in a particular area.

  • Which confectionery in Munich makes custom-designed cakes?

    The confectionery in Munich that makes custom-designed cakes is called "Konditorei Wölfl." They are known for creating unique and personalized cakes for special occasions such as birthdays, weddings, and other celebrations. Customers can work with the skilled pastry chefs at Konditorei Wölfl to design a cake that suits their specific preferences and requirements, making it a popular choice for those looking for a one-of-a-kind cake in Munich.

  • Can you buy individual components from confectionery manufacturers?

    Yes, it is possible to buy individual components from confectionery manufacturers. Many confectionery manufacturers offer a range of individual ingredients and components such as chocolate, nuts, fruit purees, and flavorings for sale to other businesses and individuals. These components can be used by bakeries, restaurants, and other food businesses to create their own unique confectionery products. Additionally, some confectionery manufacturers may also offer custom formulations and packaging options for their individual components to meet the specific needs of their customers.

  • What is the role of chemistry in confectionery?

    Chemistry plays a crucial role in confectionery by influencing the taste, texture, and appearance of various sweet treats. For example, the Maillard reaction, a chemical reaction between amino acids and reducing sugars, is responsible for the browning and flavor development in baked goods like cookies and cakes. Emulsifiers and stabilizers are used to control the texture and consistency of products like chocolate and ice cream. Additionally, understanding the chemical properties of ingredients such as sugar, fats, and leavening agents is essential for creating successful confectionery products.

  • Which confectionery products are affected by a recall?

    The confectionery products affected by the recall are those containing milk powder from a specific supplier that has been found to be contaminated with harmful bacteria. This includes a range of chocolate bars, candies, and other sweet treats that may have been produced using the contaminated milk powder. Consumers are advised to check the product labels and contact the manufacturer for more information if they have purchased any of the affected items.

  • Can you buy the individual components from confectionery manufacturers?

    Yes, it is possible to buy individual components from confectionery manufacturers. Many confectionery manufacturers offer a range of individual ingredients such as chocolate, nuts, sprinkles, and flavorings for sale to businesses and consumers. These components can be purchased in bulk or smaller quantities depending on the manufacturer's policies. Buying individual components allows for customization and creativity in creating unique confectionery products.

  • Why doesn't the confectionery industry use Stevia instead of sugar?

    The confectionery industry does not widely use Stevia as a replacement for sugar due to several reasons. Stevia can have a bitter aftertaste, which may not be desirable in sweet treats. Additionally, Stevia can be more expensive than sugar, making it less cost-effective for large-scale production. Furthermore, sugar plays a crucial role in the texture, structure, and taste of confectionery products, and replacing it with Stevia may not always yield the desired results in terms of taste and quality.

  • How long is the shelf life of homemade Baumkuchen confectionery?

    The shelf life of homemade Baumkuchen confectionery can vary depending on how it is stored. When stored in an airtight container at room temperature, it can last for about 1-2 weeks. If stored in the refrigerator, it can last for up to 2-3 weeks. To extend the shelf life further, you can also freeze Baumkuchen, where it can last for up to 2-3 months.

  • How long is raw egg in homemade confectionery shelf-stable?

    Raw egg in homemade confectionery is not shelf-stable and should be consumed within 2 hours if left at room temperature. If the confectionery is stored in the refrigerator, it can last for up to 3-4 days. To extend the shelf life, it is recommended to use pasteurized eggs or egg substitutes in recipes that call for raw eggs.

  • How are confectionery chips cleared through customs on the airplane?

    Confectionery chips are cleared through customs on the airplane by being declared to the customs officials upon arrival. The airline or the passenger must declare the confectionery chips to the customs authorities, who will then inspect the items to ensure they comply with import regulations and do not pose any security or safety risks. If the confectionery chips meet the necessary requirements, they will be cleared for entry into the country. However, if they do not meet the regulations, they may be confiscated or the passenger may be subject to fines or other penalties.

* All prices are inclusive of VAT and, if applicable, plus shipping costs. The offer information is based on the details provided by the respective shop and is updated through automated processes. Real-time updates do not occur, so deviations can occur in individual cases.